PhDDoctoral School of Food Sciences [Agricultural Science] (Budapest)
Study location | Hungary, Budapest |
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Type | Doctoral, full degree studies |
Nominal duration | 8 semesters (240 ECTS) |
Study language | English |
Awards | PhD |
Course code | Agricultural Science |
Entry qualification | Master diploma (or higher) MSc degree in food science related field The entry qualification documents are accepted in the following languages: English. - You must take the original entry qualification documents along with you when you finally go to the university. |
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Language requirements | English B2 |
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Other requirements | At least 2 reference(s) must be provided. A motivation letter must be added to your application. A Statement of the Supervisor is required by the Doctoral School of Food Sciences declaring that the supervisor undertakes to supervise the student’s work within the frame of the doctoral programme. |
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More information |
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Overview
Program description:
The doctoral school has four main topics: biochemistry and food chemistry of nutrition chain, food safety, quality assessment and quality maintenance of foods, food technologies and biotechnology,food processing and measurements.
Entry requirements:
MSc degree in a relevant subject area, min. B2 level of English
Entrance exam:
Yes
Type of entrance exam:
oral
Entrance exam location:
Electronic
Entrance exam description:
During the selection process, human and professional habit, scientific background and accomplishment, degree qualification are taken into consideration. There will be a Skype interview with the selected ones.
Contact:
Dr. Gabriella Kiskó
professor, Scientific secretary of the doctoral school
international.food@uni-mate.hu
Preparatory year available:
No
Specialisation year available:
No
Minimum number of scholarship holders:
1
Maximum number of scholarship holders:
5