BATourism and Catering
| Study location | Hungary, Nyíregyháza |
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| Type | Bachelor, full degree studies |
| Nominal duration | 8 semesters (240 ECTS) |
| Study language | English |
| Awards | BA |
| Course code | Economic science |
| Entry qualification | High school / secondary education (or higher) The entry qualification documents are accepted in the following languages: English / Hungarian. Often you can get a suitable transcript from your school. If this is not the case, you will need official translations along with verified copies of the original. You must take the original entry qualification documents along with you when you finally go to the university. |
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| Language requirements | English |
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| Other requirements | At least 2 reference(s) should be provided. |
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| More information |
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Overview
The aim of the course is to train economists who speak foreign languages and perform tasks in the tourism and hospitality industry, who are able to perform tasks in the field of tourism and hospitality, manage and organise the related work processes, identify and analyse factors influencing demand, develop an attractive and enjoyable offer, organise and perform related service activities, based on their knowledge of economics, social theory, applied methodology and specialised knowledge. They are prepared to continue their studies at Masters level.